Saturday Night Favorite


One of our favorite foods is pizza.

We used to buy pizza from a pizza joint in our little town, but found the flavors were unimaginative and not entirely flavorful. I have made pizza in the past, but my doughy crust was not the family choice for nashing. One day I found a great recipe in PW’s cookbook and it has made all my crust dreams come true.

What makes this pizza over the top, though is the pizza sauce. This is a recipe from a Tasty Kitchen member.

I use natural mozzarella cheese, not the shredded, low fat, fake stuff. You will not believe the difference in flavor and texture. I will never go back. I added some provolone for a little extra flavor.

My daughter is putting mushrooms on this pizza. We love ‘shrooms and onions.

I’m sprinkling onions on it now.

I love the way these shots turned out. This looks delicious and they tasted great.

I have to make a plain cheese pizza for my son. He is a simple sort of guy.

So much for today’s slice.


About Jeannene Walker

Jeannene is navigating the world with a whole new outlook. She spends a great deal of time between four children and her large immediate family. Everything provides plenty of foder for a rich backdrop of stories.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s